Unlock Your Culinary Potential

This is online learning that actually teaches you how to cook, not how to follow a recipe!

  • Actually learn the "why" behind why we do things a certain way

  • Unlearn bad habits and replace them with the habits established chefs use everyday

  • Learn culinary skills that you will use daily for the rest of your life

  • Step-by-Step Video Guides to Mastering my Best Signature Dishes

  • Come discover the practical benefits and lasting transformations you'll experience after taking my classes

SEE WHATS AVAILABLE THIS MONTH

Check Out Our Class Bundles For Discounted Offers

VIEW ALL COOKING CLASSES

MEET THE CHEF

Stephanie Chinchilla

Allow me to provide a brief history that will help you get to know me. My name is Chef Stephanie Chinchilla and I am OBSESSED with all things culinary related, especially: cooking, butchery, dry aged beef, chickens & dairy cows, gardening, fermenting & preserving, all things wine & craft cocktails, hospitality & dining ambiance. I have worked in both front and back of house in the restaurant industry for over 20 years & launched my company back in 2015. I THRIVE & EXCEL beyond expectations in creativity & the art of hospitality. I am a Wine & Spirits Education Trust Level 2 wine enthusiast & a passionate horticulturist. I believe the power of culinary arts can create a heightened state of emotion that deeply moves a person. I focus on inspiring a strong desire that ignites passion within the everyday home cook + wine lover while providing an approachable and comfortable environment to learn. In the end, I deeply desire to develop the Culinary Culture where the farmer, wine enthusiast, Chef + the community are all united on a personal level.

FAQ

  • How do I access the classes after I sign up?

    You can sign in and access your classes in the library anytime!

  • Are the classes mine to keep?

    All recipe PDF's are available to download and keep forever!

  • What if I have more questions?

    I schedule live Q & A's on Instagram where you can ask any culinary questions you have. You can also send me a DM with your questions on Instagram anytime. My handle is @ChefStephanieChinchilla

  • What if I don't like the class?

    I will refund 100% of your purchase, no questions asked. If for any reason you are not pleased with your experience, send an email to [email protected] 30 days or less from your purchase date & I'll refund your class.

  • How long is each class?

    Each class is edited down to 10-60 minutes depending on the complexity of each lesson.

  • Are the classes sold individually or as a bundle of classes?

    They are all different. Sometimes I list classes individually & sometimes as a bundle. Check the description prior to purchasing. Each one will clearly state what is class or classes are included. Bundles of classes are offered at a discounted rate. If you are serious about wanting to learn how to cook, get the entire library of cooking classes for a massive savings from the start. Bundles are the best bang for your buck!

  • Are classes on demand and or live?

    Majority of the classes are on demand. Occasionally I offer a live virtual lesson online. Each classes description will clearly state if the lesson is live or on demand.

  • Do you offer in person classes?

    Unfortunately at this time I do not offer in person lessons for individuals to purchase. The only classes I offer in person are for private groups of 12-20 guests. Typically they are corporate companies, however a group of friends can absolutely organize and book an event together.

  • Do you offer private chef services in person?

    Yes I do. Browse through ChefChinchilla.com to view current services I offer, pricing & minimums for each service. Please send an email inquiry or a DM if you have any questions.

What Guests Are Saying

“Chef Chinchilla classes literally changed my life. It was so fun learning new ways how to cook! It has also lent itself to a healthier lifestyle overall! I wish we had her in Texas. She is the BEST ❤️”

Gina L

“I took a cooking class in February led by Chef Stephanie. I've taken other cooking classes but Stephanie adds a magical touch! She explained the science behind proper technique and truly made a great effort to ensure her students were learning to cook the right way. I am a vegetarian, and she made sure to have alternate options for me. An added bonus is that her lovely husband led a wine tasting session within the class! He is a knowledgeable sommelier, and his suggested wine pairings for the meals we were prepared was the cherry on top of the decadent class. :) I can't wait to take another class with Chef Stephanie soon!”

Aparna R.

“My first ever cooking class and it was truly such an amazing experience!! I look forward to taking more cooking classes (especially since I'm a beginner) and Stephanie was able to explain everything with detail and it was all very fun and easy to follow along - so i definitely would take classes with her again! Definitely recommend checking her and her husband out!! ”

Shayla A.

“Chef Stephanie is great! I took one of her classes with some friends and it was a blast! I loved the experience so much that I hired her to cater a private event. She is very kind and professional and her food is DELICIOUS! Highly recommend her for events, you won't regret it!”

Priscilla S.

“Stephanie, Al, and her entire team have given us the some of the most memorable experiences of our lives. We’ve been to her classes and experienced her personal Chef experiences on several occasions… MIND BLOWING. She was even able to curate a tasting event for my bachelor party when no other restaurant was open. It could not have been better. She is an absolute gem with an amazing eye for detail. LOVE LOVE LOVE”

Will M.

“My husband and I have taken many of Chef Chinchilla's cooking classes and wine pairings dinners. We love good food and wine, and can honestly say Chef Stephanie and her husband rock the foodie experience and bring a taste of Napa Valley to Orange County. Would highly recommend signing up for any of their classes, it will seriously exceed your expectations. My husband is in love with her mushroom beef stroganoff that she made for an in home party. The perfect comfort food for the holidays! I'm in love with their tapas and wine pairings..beyond amazing! Bonus..they both are not only knowledgeable and professional, but one of the nicest couples you will ever meet.”

Sue J.

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